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Enjoy the exceptional flavor of Sliced Cecina, an artisanal cured beef delicacy from León. Made from selected beef cuts and slowly air-cured using traditional methods, this product offers a deep, smoky aroma, tender texture, and a rich, elegant flavor unlike any other cured meat.
Its thin slices make it perfect for tapas, charcuterie boards, sandwiches, or pairing with olive oil and aged cheeses. A true gourmet experience that reflects Spain’s finest curing heritage.
Highlights:
SLICED CECINA (100 GR.)
An Artisanal Process with Guarantee of Origin
Protected Geographical Indication (PGI "Cecina de León"): Official certification that guarantees its origin, quality, and traditional production.
Slow and Natural Curing: Selected adult beef cuts from Castilla y León are cured in the pure mountain air of Villamanín and smoked with oak wood, following traditional methods.
Maturation in Cellars: Time, patience, and a controlled environment are used to achieve a cecina with a balanced flavor, smoky aroma, and unique texture.
Healthy, Versatile, and Ready to Enjoy
High in Protein and Low in Saturated Fats: A delicious and natural option for those looking to eat healthy without sacrificing flavor.
Ideal for Pairing: Pairs well with red wines, aged cheeses, or a few drops of extra virgin olive oil.
Practical Format: Very thinly sliced, vacuum-packed in 100g sachets, perfect for direct consumption or inclusion in your favorite recipes: salads, toasts, appetizers, gourmet platters, etc.
Gourmet Combinations: Ideal with crusty bread, extra virgin olive oil, aged cheese, or fruits like pineapple, mango, or red berries.
To fully enjoy its flavor, we recommend opening it 10 minutes before consuming and tasting it at room temperature.
Ingredients:
Nutritional Information (Average value per 100g of product)
Premium sliced Cecina from León. Air-cured beef with deep flavor and delicate texture. Ideal for tapas, charcuterie boards, and gourmet dishes.
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About
Secretos de León crafts authentic Spanish delicacies from Castilla y León, using premium ingredients. Our naturally cured, oak-smoked Chorizo, Cecina, Lomo, and Acorn-Fed Ibérico Hams, certified by prestigious marks, deliver Spain’s rich heritage in every exquisite bite.
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Secretos de León. All rights reserved. Web: IGV Web Design
Secretos de León. All rights reserved.
Web: IGV Web Design
Secretos de León. All rights reserved.
Web: IGV Web Design