SLICED CECINA (100 GR.) – EXCEPTIONAL CURED BEEF FROM LEÓN

Enjoy the exceptional flavor of Sliced Cecina, an artisanal cured beef delicacy from León. Made from selected beef cuts and slowly air-cured using traditional methods, this product offers a deep, smoky aroma, tender texture, and a rich, elegant flavor unlike any other cured meat.

Its thin slices make it perfect for tapas, charcuterie boards, sandwiches, or pairing with olive oil and aged cheeses. A true gourmet experience that reflects Spain’s finest curing heritage.

Highlights:

• Premium air-cured beef from León

• Thin slices for easy serving

• Intense flavor with natural smokiness

• 100% artisanal curing process

• Ideal for tapas and charcuterie boards

SLICED CECINA (100 GR.)

An Artisanal Process with Guarantee of Origin Protected Geographical Indication (PGI “Cecina de León”): Official certification that guarantees its origin, quality, and traditional production.
Slow and Natural Curing: Selected adult beef cuts from Castilla y León are cured in the pure mountain air of Villamanín and smoked with oak wood, following traditional methods.
Maturation in Cellars: Time, patience, and a controlled environment are used to achieve a cecina with a balanced flavor, smoky aroma, and unique texture.
Healthy, Versatile, and Ready to Enjoy High in Protein and Low in Saturated Fats: A delicious and natural option for those looking to eat healthy without sacrificing flavor.
Ideal for Pairing: Pairs well with red wines, aged cheeses, or a few drops of extra virgin olive oil.
Practical Format: Very thinly sliced, vacuum-packed in 100g sachets, perfect for direct consumption or inclusion in your favorite recipes: salads, toasts, appetizers, gourmet platters, etc.
Gourmet Combinations: Ideal with crusty bread, extra virgin olive oil, aged cheese, or fruits like pineapple, mango, or red berries

To fully enjoy its flavor, we recommend opening it 10 minutes before consuming and tasting it at room
temperature.

Ingredients:
– Beef and salt.
– Smoked with oak wood.
– Keep refrigerated.
– Open 10 minutes before consuming. Packed in a protective atmosphere.
– Product covered by the Specification of the Regulatory Council of the Protected Geographical Indication               (PGI) “Cecina de León”.

Nutritional Information (Average value per 100g of product)
– Energy: 1010 kJ – 240 kcal
– Fats 7,68 g
– of which saturates: 3,14 g
– Carbohydrates: <1,00 g
– of which sugars: <1,00 g
– Proteins: 42,70 g
– Salt: 3,65 g