Chorizo (Non Spicy. 450 g. Aprox). Exceptional artisanal quality from León.

Chorizo (Non-Spicy): Made with premium non-spicy smoked paprika. It offers the full aroma and rich color of traditional Spanish chorizo without the heat.

Mild Chorizo: The Soul of Tradition.

Noble Balance. Made exclusively with mild smoked paprika, allowing you to enjoy all the aroma and color of traditional León chorizo without the heat of the spice.

• The Star Ingredient: High-quality paprika that provides a smooth, smoky flavor, highlighting the purity of the selected pork.
• Profile: A palate-friendly charcuterie, ideal for those seeking the authentic taste of farmhouse chorizo but preferring to avoid the spicy kick.
• Usage: Perfect for children, diverse charcuterie boards, or for cooking traditional dishes where you want the paprika aroma without altering the spice level of the meal.

Expert's Note: The perfect balance between meat, garlic, and non-spicy paprika, air-cured in the mountains for an unmistakable texture.

Highlights:

• Traditional Spanish chorizo from León
• Made with premium pork and natural spices
• Cured for optimal flavor and aroma
• Smoky, rich, and perfectly seasoned
• Excellent for tapas, cooking, and gourmet pairing

Ingredients:

Pork meat, sweet and sour paprika, salt, garlic, and natural beef casing. Traditionally smoked over oak wood. Store at room temperature, preferably in a cool, dry place. Vacuum-packed.

Nutritional Information (Average value per 100 g of product)

• Energy: 1750 kJ – 423 kcal
• Fats: 34.60 g (of which saturates: 13.00 g)
• Carbohydrates: <1.00 g (of which sugars: <1.00 g)
• Protein: 27.90 g
• Salt: 3.25 g

Crafted to the highest quality standards, our "Extra" Chorizo is the perfect choice for those seeking the authentic taste and tradition of Spanish gastronomy. In short, our "Extra" Chorizo is a premium-quality product that is a must-try.

Furthermore, it is officially certified under the "Chorizo de León" and "Tierra de Sabor" collective marks.