Monthly Archives: October 2015

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How to Enjoy Our Lomo Embuchado Extra: A Celebration of Spanish Craftsmanship

Posted on by qkylj
13
Oct

Introduction to Lomo Embuchado Extra Our Lomo Embuchado Extra is a masterpiece of Spanish cured meats, crafted with passion and precision to deliver an authentic and unforgettable taste. Made from premium pork loin, seasoned with exceptional spices, and stuffed into natural casings, this delicacy embodies the rich culinary heritage of Castilla y León. Its intense […]

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How to Enjoy Our Acorn-Fed Ibérico Ham: A Pinnacle of Spanish Gastronomy

Posted on by qkylj
13
Oct

Introduction to Acorn-Fed Ibérico Ham Our Jamón de Bellota Ibérico 75% Raza Ibérico is a true masterpiece of Spanish culinary tradition, embodying the essence of the Iberian countryside. Crafted from pigs raised on a 100% natural diet of acorns, grasses, and wild herbs during the montanera season, this ham offers an unparalleled organoleptic profile with […]

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