LOMO EMBUCHADO EXTRA

How to enjoy our Lomo
Embuchado Extra
If you love cured meats, our
Lomo Embuchado Extra should
be on your list. Made from high-
quality pork, seasoned with
exceptional spices and stuffed
into natural casings, its
traditional artisanal production
guarantees a unique, authentic
taste.
Known for its intense flavor and
unmistakable aroma, it’s perfect
alone or in sandwiches and
tapas. Its tender, juicy texture
suits any occasion, whether as
an appetizer or the star of a dish.
A trusted tradition
Our lomo’s story starts with
carefully raised pigs in Castilla y León, where expert butchers select only the finest cuts,
discarding less noble parts.
It’s seasoned with premium ingredients like sweet and smoky paprika from the Protected
Designation of Origin La Vera, and garlic from the Protected Geographical Indication Las
Pedroñeras, bringing out exquisite aromas and flavors.

LOMO EMBUCHADO EXTRA LONCHEADO 100GR
Ingredientes:
– Cinta de lomo de cerdo, sal, pimentón agridulce y ajo.
– Ahumado de modo tradicional en leña de roble.
– Conservar en frío.
– Abrir 10 minutos antes de consumir.
– Envasado en atmósfera protectora
Información nutricional (Valor medio por 100 g de producto)
– Valor energético: 879 kJ – 208 kcal
– Grasas: 5,43 g
– de las cuales saturadas: 1,94 g
– Hidratos de carbono: <1,00 g
– de los cuales azúcares: <1,00 g
– Proteínas: 39,90 g
– Sal: 3,53 g