10 in stock
Discover the refined taste of our Beef Chorizo, crafted from high-quality beef and seasoned with smoked paprika, garlic, and traditional Spanish spices. This cured sausage offers a smooth, balanced flavor, combining gentle smokiness with the natural richness of beef.
Its tender texture and elegant profile make it ideal for charcuterie boards, tapas, sandwiches, or enhancing your favorite recipes. Slowly cured using artisanal methods, it delivers a distinguished alternative to classic pork chorizo.
Highlights:
BEEF CHORIZO RING (425 gr. Aprox)
Ingredients:
Beef meat, sweet and sour paprika, salt, garlic, and natural beef casing.
Traditionally smoked over oak wood.
Store at room temperature, preferably in a cool, dry place. Vacuum-packed.
Nutritional Information (Average value per 100g of product)
Premium Spanish beef chorizo with a smooth, smoky flavor. Artisanal slow-cured sausage ideal for tapas, charcuterie boards, and gourmet cooking.
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About
Secretos de León crafts authentic Spanish delicacies from Castilla y León, using premium ingredients. Our naturally cured, oak-smoked Chorizo, Cecina, Lomo, and Acorn-Fed Ibérico Hams, certified by prestigious marks, deliver Spain’s rich heritage in every exquisite bite.
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Secretos de León. All rights reserved. Web: IGV Web Design
Secretos de León. All rights reserved.
Web: IGV Web Design
Secretos de León. All rights reserved.
Web: IGV Web Design